Organic & Sustainable
If you have a sweet tooth, you will want to do all you can to make the right choices when it comes about eating something sweet. As you might know the growing health concerns among consumers latest these years are, driving the demand for organic bakery, of course, most people are well aware of the dangers of eating extreme amounts of sugar currently. The good news is that when you rely on organic cookies, cakes, or other tasty treats, you may be capable of enjoying these without the guilt. Most bakeries out there use items that are frozen, pre-made, and use ingredients that preserve the baked items/pastries items artificially. At Cake Sugar World, our purpose is to mainly select products that do not use any preservatives, synthetic colors and genetically modified constituents in our baking and pastry ingredients. Cake Sugar World, focus on sustainability and the use of organic ingredients, especially fruits and vegetables in the majority of our cakes and tartlets is essential. We do not only use products that are made using organic harvests but ingredients that are grown following sustainable farming methods. Cakes and items are typically prepared from scratch by using exclusively these organic ingredients. We specialize in custom cakes and pastries and can make certain orders Gluten Free and Plant-Based for those clients that desire this option on at a reasonable price. Recycling is essential at Cake Sugar World, it decreases waste, allows materials to be reused, and helps the environment. We approach and encourage our clients about the importance of this practice by adding a "Please Recycle" sticker note on all of our packaging items.